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Search for University Jobs in Community Colleges
Job ID:
257296
Culinary Arts/Food Technology Instructor (Part-Time Faculty - SC)
South Orange County Community College District
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Date Posted
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May 22, 2025
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Title
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Culinary Arts/Food Technology Instructor (Part-Time Faculty - SC) |
University
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South Orange County Community College District
Mission Viejo, CA, United States
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Department
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Application Deadline
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Open until filled |
Position Start Date
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Available immediately |
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Description
Temporary, part-time faculty positions offer the opportunity to assist a diverse group of students in achieving their educational goals. As one of the largest community college districts in southern California, we offer a wide range of opportunities in transfer, general education, career, and technical education programs. These part-time positions are on an as-needed basis and applicants should live within commuting distance to Orange County. Performance Responsibilities The primary responsibilities of part-time faculty are to teach classes in accordance with established curriculum and course outlines. The faculty member will prepare and provide students with course outlines, materials, and lectures that support learning objectives set forth in the course syllabus; when requested, help develop, and measure learning outcomes as identified by the department; and assess student performance and maintain grade records.
Report assessment data on student learning outcomes, administrative unit outcomes, and/or student services outcomes.
Utilize the results of student learning outcomes assessment to make improvements in teaching and learning.
Maintain appropriate standards of professional conduct and ethics.
Maintain current knowledge in the subject matter areas.
Follow the regulations, policies, and procedures of the college and district as published.
Complete all program/college/district reporting deadlines on time.
Complete and submit required documents in a timely manner.
Make use of technology and learning materials that are current, support the lesson, and enable students to engage with the material.
Establish and maintain a framework for regular and sustained contact with/among students if teaching distance education courses.
Teach classes during the scheduled time and at the assigned location.
Meet workload obligations.
Maintain accurate records.
May participate in curriculum review and program development.
Assignments may include day, evening, weekend, on-line and/or off-campus classes.
Minimum Qualifications
1. Must meet one (1) of the following qualifications under (a) through (c):
(a) Any bachelor’s degree or higher and two years of professional experience OR
(b) Any associate degree and six years of professional experience OR
(c) A combination of education and experience that is at least the equivalent of (a) or (b) above.
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